The Chinese word 菜 means “vegetable” or “dish”. It is commonly used in Chinese cuisine to refer to a variety of vegetable dishes, both cooked and raw. In addition, it can also refer to a main course or a type of food in general. For example, when ordering food at a restaurant, one might say “我要点菜” which means “I would like to order some dishes”. Overall, 菜 is a versatile and important word in Chinese culinary culture.
Noun: dish, vegetable
|wǒ xǐ huān chī zhōng shì cài
|I like to eat Chinese food
|zhè dào cài hěn là, nǐ néng chī ma?
|This dish is very spicy, can you eat it?
|wǒ men jīn tiān de wǔ cān yǒu hěn duō cài
|We have a lot of dishes for lunch today
|zhè gè cān tīng de cài zuò de hěn hǎo chī
|The food at this restaurant is very delicious
|tā huì zuò hěn duō bù tóng zhǒng lèi de cài
|He can cook many different types of dishes
|wǒ men jiā cháng chī sù cài
|We often eat vegetarian dishes at home
|zhè dào cài de wèi dào hěn xiān měi
|The flavor of this dish is very fresh and delicious
|tā men de tè sè cài shì kǎo yā
|Their specialty dish is roast duck